An introduction to E. Guigal, Cote Rotie, La Mouline, Rhone

E. Guigal Côte-Rôtie La Mouline is an esteemed wine from the renowned Côte-Rôtie region in France's Northern Rhône Valley. This exquisite wine is a testament to the Guigal family's mastery in crafting wines that embody the essence and refinement of their terroir. La Mouline, originating from one of the most acclaimed vineyards in the area, is celebrated for its old vines and the unique characteristics of its soil, contributing significantly to the wine's distinguished flavour profile and complexity.

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Understanding E. Guigal, Cote Rotie, La Mouline, Rhone

The La Mouline vineyard is notable for its ancient Syrah vines, interspersed with a small percentage of Viognier, planted in soils rich in limestone loess and silicone. Temperature-controlled fermentation occurs in stainless-steel vats and features four weeks of maceration to tease out flavour and colour concentration. The wine is aged in new oak for 42 months, a step that adds flavour and subtle complexity. La Mouline exhibits an intricate array of flavours, including ripe red and dark fruit, floral nuances and subtle spice notes. The wine presents a well-rounded and elegant structure, marked by velvety tannins, and possesses significant ageing potential, evolving beautifully over time.

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